EDIE EATS

& teaches Cooking Classes in San Diego North County

Malijano or Malidjano is a popular eggplant spread in Macedonia. Here's my recipe for it! EGGPLANT-illustration and recipe by EDIE EATS by Edith Dourleijn

3 March 2017
by Edie
1 Comment

🍆 Move over Baba Ganoush, here’s Malijano 🍆

Inspiration is a crazy thing.

One day I have no clue what to cook or write for this blog. On another I have ideas piling up.

Inspiration for this blog and the recipe for Malijano came when I went to a local International Food Market (South Bay’ers: go there!) to do the groceries for a cooking demo I was about to give that night. Besides the things on my shopping list, I also needed an idea for a small dish to demonstrate while my pilaf (not this one) was getting ready on the stove.  Continue Reading →

Recipe Roasted Sticky leeks - LEEK -illustration and recipe by EDIE EATS by Edith Dourleijn -small

25 February 2017
by Edie
3 Comments

7 Tips for more creativity in the kitchen: Roasted Sticky Leeks

A blank page.

A blinking cursor.

That was what I was staring at for quite a while when I sat down for a blog post a few weeks ago.
I had no clue what to write about or what recipe to share.

But here it is! Seven tips for more creativity in the kitchen and a recipe for Roasted sticky leeks.   Continue Reading →