edie eats

How I became a creative cook

Recipe Italian ragu meat sauce over pasta - TOMATOES illustration and recipe by EDIE EATS Food Blog by Edith Dourleijn

20 June 2016
by Edie
6 Comments

Will my new friend like this Oven roasted tomato sauce with bell pepper?

I like talking about food, and about cooking in particular. Actually, this became my main premise for meeting new people after immigrating: I guessed that when they’re interested in food, there is a big chance that we might like each … Continue reading

5 Bell Peppers Paella -RED BELL PEPPER- recipe and illustration by Edie Eats Food Blog by Edie Dourleijn

5 August 2015
by Edie
2 Comments

How one led to another. This Turkish chicken stew with lots of veggies

What do you do, when you have no inspiration what to cook at all? I mean, when nothing seems to be the right dish for the day? Thankfully, I have a nice repertoire of useful recipes to fall back on, … Continue reading