We all have it; a culinary comfort zone. Yep, chefs do too. And I stepped out of it and made this light and green Cucumber Apple Tartare with Mackerel. It was worth it!
21 October 2017
by Edie
1 Comment
Here are all my recipes with: fish
24 February 2015
by Edie
3 Comments
Not ashamed about these In paper steamed Halibut with watercress sauce
Put in the corner. And a bit ashamed about that. That’s how I felt. But I didn’t grumble long about it. Took it as a lesson and celebrated my new knowledge with this recipe for In paper steamed Halibut with … Continue reading
19 January 2015
by Edie
2 Comments
Stir fried Brussels sprouts with anchovies
One plus one is … this recipe for stir fried Brussels sprouts with anchovies.
13 January 2015
by Edie
0 comments
Love your browned bits! Maybe for this Spicy seafood paella with bell pepper and peas?
Sometimes the hardest thing about cooking seems to be answering the question ‘What to eat?’. After going back and forth between some options somehow paella escaped my mouth. This Spicy seafood paella with bell pepper and peas!
9 January 2015
by Edie
2 Comments
How a white elephant led to a Japanese escarole and tofu hot pot
I don’t know if it was written in the stars, but last Saturday turned out to have Japanese ‘feel’ although I didn’t ate any Japanese food. I saved that for my first experiments with hot pot today. Playing with some leftovers, … Continue reading