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edith dourleijn creative cook, cookbook author, recipe developer, culinary entrepeneur

Edie Dourleijn

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Tag: parmesan

Posted on 27 March 201527 March 2015

Let’s blanch – but not

It had to try that recipe.

So I took the idea and made this Roasted Napa cabbage with tomato sauce. 
>> Let me tell you how

Posted on 19 January 201528 January 2015

Stir fried Brussels sprouts with anchovies

Brussels sprouts by Edie eats - illustration by Edith Dourleijn

One plus one is … this recipe for stir fried Brussels sprouts with anchovies.

Continue reading “Stir fried Brussels sprouts with anchovies”

Posted on 3 October 201417 August 2015

Spicing with the Wonder Jar

honey lemon glazed fennel , FENNEL illustration and recipe by EDIE EATS by Edith Dourleijn

If I don’t know what to cook, I usually end up stirring some risotto. This recipe risotto with fennel and roasted tomatoes is one of my favorites.

. >> Here’s how I make it!

Posted on 14 July 201426 May 2016

A zucchini with an identity crisis

ZUCCHINI illustration and recipe by EDIE EATS Food Blog by Edith Dourleijn

Classic dishes are hard to call your own. But I’ve never seen anyone serving the classic Italian Pasta Carbonara in a zucchini like i did, so maybe this time it’s acceptable to do so.

>> Get the recipe!

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Edie eats

[and teaches cooking classes in San Diego North County]
.
Hi, I'm Edie, a former picky eater now teaching people how to cook good food.
Read all about my journey in food on my blog, or have fun with me in a real kitchen and cook together with me in San Diego North County.
.
In short: Edie eats ..
.. home cooked meals - every day
.. fresh, whole foods
.. veggies & fruits that are in season
.. less meat, fish and dairy
.. dishes inspired from all over the world
.. these recipes

Edie blogs ..

  • A new direction
  • Vegan white sapote ice cream and an insight into my way of cooking
  • Stubbornly good white sapote ice cream – without an ice cream maker
  • Sensational salad with farro, carrots and pistachios
  • Pumpkin Bread with Sweetened Condensed Milk

my most used ingredients

  • BBQ side
  • beans
  • beets
  • bell pepper
  • cake
  • carrots
  • cheese
  • chicken
  • courgette
  • couscous
  • cucumber
  • drink
  • eggplant
  • eggs
  • fennel
  • fermenting
  • feta
  • fish
  • grill
  • lime
  • lunch
  • lunch salad
  • mushrooms
  • nuts
  • onion
  • oven
  • parmesan
  • pasta
  • recipe
  • rice
  • risotto
  • roasting
  • salad
  • sensational salad
  • side
  • snack
  • soup
  • spinach
  • stew
  • sweets
  • tomato
  • vega
  • vegan
  • vegetarian
  • zucchini

Summer foods

honey lemon glazed fennel , FENNEL illustration and recipe by EDIE EATS by Edith Dourleijn
5 Bell Peppers Paella -RED BELL PEPPER- recipe and illustration by Edie Eats Food Blog by Edie Dourleijn
RECIPE Fruity Oat Bars - blue berry -iillustration - edie eats food blog by Edith Dourleijn-small
Roasted beet risotto with goat cheese and walnuts RECIPE RED BEETS illustration and recipe by EDIE EATS Food Blog by Edith Dourleijn
Recipe Vegan White Sapote Ice Cream - white sapote - illustration and recipe by edie eats food blog by edith dourleijn
Arugula Pasta with Fennel Sausages and TOMATOES -- illustration and recipe by EDIE EATS by Edith Dourleijn
YELLOW BEANS illustration and recipe by EDIE EATS Food Blog by Edith Dourleijn
Chinese take-away style Broccoli and Beef - broccoli-Recipe and Illustration by EDIE EATS food blog by Edith Dourleijn-small
CORN food illustration by edie eats food blog by edith dourleijn
WATERCRESS illustration and recipe by EDIE EATS by Edith Dourleijn
Malijano or Malidjano is a popular eggplant spread in Macedonia. Here's my recipe for it! EGGPLANT-illustration and recipe by EDIE EATS by Edith Dourleijn
recipe Watermelon Tomato Salsa - watermelon - illustration EDIE EATS by Edith Dourleijn
recipe Watermelon Tomato Salsa – watermelon – illustration EDIE EATS by Edith Dourleijn
Recipe Grilled Zucchini Salad with cumin, lemon and fresh herbs - Recipe and zucchini illustration by EDIE EATS by Edith Dourleijn
Recipe Couscous salad with spinach and olives- SPINACH illustration and recipe by EDIE EATS Food Blog by Edith Dourleijn
Recipe Italian plum cake - plum illustration by EDIE EATS food blog by Edith Dourleijn
artisjok - illustration EDIE EATS by Edith Dourleijn
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