creative cook
Do you have those moments? That you cooked something, that you couldn’t stop talking about?
I do. And yes, I quoted myself in this blog’s title! 😉
It might overcome you when you make this Leek Mushroom Galette with za’atar and labneh.
This savory quiche was a family favorite. Although it quietly disappeared from our birthday parties, I never forgot about it. Could even remember the recipe by heart when I made it last Sunday. And it did not only brought back lots of memories, I’m sure the savory quiche will return to my table more often again.
Getting inspired by the recipes of Erin Gleeson from her Forest Feast Cookbook isn’t difficult. She presents her dishes in such a colorful way that you immediately want to run into your kitchen.
These zucchini cups are inspired on her way of cooking.