I don’t know about you guys, but man, I do hate plain plane food. You know, the food they serve you when flying? For years, I’ve been refusing to eat it, getting the looks. But hey, the food I bring myself usually is much better, so I don’t care at all. On my recent trip to Europe* I had the best food ever. I made this Quinoa salad with radicchio and nuts and definitely will make it the next time I have to eat high in the sky.
Not ashamed about these In paper steamed Halibut with watercress sauce
Put in the corner. And a bit ashamed about that. That’s how I felt.
But I didn’t grumble long about it. Took it as a lesson and celebrated my new knowledge with this recipe for In paper steamed Halibut with watercress sauce.
Eating yourself into another season
Isn’t it funny how eating a dish can make you long to be in another place? Or another season even? Id you have a sunny desire – try this recipe: Pasta salad with tomatoes, watercress and burrata.